Our Friday Night Wine Down series continues with J Boggs performing live under the oaks. Music from 5-7:30pm.
Early packet pickup for Run for the Oaks participants and live music from a smooth blues/jazz trio featuring Nathan Olsen, Wes Tjerlund & John Pounds. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Calling all runners to enjoy a relaxing evening of live music under the oaks and pickup their race packets early so they can hit the ground running early the next morning for our 11th annual Run for the Oaks!
Eleven years in, and this race just keeps getting better.
Race through our vineyards, oak savannas, and newly expanded single track trails deep in the oak forest. Each year we feature a one-of-a-kind course that gets more spectacular with every passing year. Whether you're a seasoned trail runner or lacing up for your first 5K, this is a race worth running.
After the Race
Cross the finish line and the celebration begins. Every entry includes a complimentary wine tasting in the oak savanna, accompanied by live music. Relax and soak it all in with your friends and family while Chef Mike fires up the BBQ alongside our famous wood-fired pizza kitchen.
Racing for a Reason
Every dollar from race entries and food and wine sales goes directly to our Oak Savanna Restoration Project. To date, we've restored over 135 acres of oak forest. None of this important work would have be possible without your support.
Our hope is that year after year, returning racers will see the forest changing with their own eyes, knowing their participation helped make it happen. We're committed to expanding our trail system and creating an ecological experience open to everyone who visits the estate.
10K Run Regular Price: $75 | Early Bird: $60
5K Walk & Run Regular Price: $65 | Early Bird: $50
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Our Friday Night Wine Down series continues with Nathan Olsen & Jamila Maries performing live under the oaks. Music from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Left Coast is hosting the 1st race of the 2026 NICCA Youth Mountain Bike race series.
The Oregon Interscholastic Cycling League was organized in 2017 to provide a fun, safe and high quality mountain biking program for students in grades 6 to 12. With the cooperation of our partners and our sponsors, we are able to provide high quality experiential education through mountain biking. Regardless of ability level, the Oregon League is committed to providing a positive experience for all student-athletes in accordance with NICA’s Five Core Principles:
Fun: Inspiring friendship, joy, and adventure.
Inclusivity: Everyone should be able to participate in our programs and feel welcomed, respected and supported.
Equity: Means being committed to fair treatment, equal access, opportunity, advancement and elimination of barriers to encourage participation for all.
Respect: Consideration for all others, oneself, and the outdoors.
Community: NICA unites diverse people, families and communities through cycling by creating fun and welcoming experiences.
The Tasting Room will be open to the general public with our full cafe menu, wood fired pizzas and wine by the glass or bottle. Come enjoy a glass of wine and cheer on the local youth as they race through nearly 100 acres of old growth oak habitat on the estate.
Join us for a sun-soaked celebration of summer at our Great White Wine Experience on July 18th! Set against the scenic backdrop of Left Coast Estate, this lively afternoon brings together an incredible lineup of Willamette Valley wineries—all pouring exclusively white wines for a refreshing, seasonal tasting experience.
Stroll the estate at your own pace as you sip your way through a diverse selection of crisp, vibrant whites, from bright and zesty to rich and expressive. In between tastings, explore our curated “market” featuring local artisan creators, perfect for discovering unique goods and taking a piece of the day home with you.
Come hungry and enjoy delicious bites from on-site vendors offering BBQ, wood-fired pizza, charcuterie, and more, all set to the backdrop of live music and summer vineyard views. Live music performances by Blacksmith Neighbors and Bailey Heide.
When purchasing tickets, guests will select an arrival time to help create a relaxed and enjoyable experience for all.
We can’t wait to raise a glass with you! 🥂
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Back by popular demand! We’re excited to invite you to a special hands-on Pizza-Making Class with Chef Mike on Saturday, June 27th at 6:00pm. This interactive evening is perfect for anyone who loves great food, good wine, and learning from one of the best.
Tickets: $85 per person
During this experience, you’ll enjoy:
• A tasting flight of three pours
• A seasonal appetizer
• Fresh salad
• Your own personal pizza for dinner
• A delicious dessert
• Chef Mike’s signature Left Coast dough recipe
• Dough to take home so you can continue perfecting your craft
This class is always a guest favorite, and space is limited. We’d love to have you join us for a fun, flavorful evening!
CANCELLED DUE TO RAIN
Give Dad the afternoon he deserves. Great food, cold drinks, yard games, and an ambiance under the oaks that never gets old.
Join us for a Father's Day BBQ buffet on the estate grounds, where we're firing up the pit and setting the table for a proper celebration. Load up your plate, find a spot in the sun, and settle in for an afternoon with the people who matter most.
The Spread BBQ Chicken | Brisket | Pulled Pork | Sausages | Street Corn Salad | Kale Slaw | Mac & Cheese | Chips | Fruit | Cobbler
While You're Here Wine & beer tasting | $10 glass pours of estate wine and beer specials | Yard games | And for the Dads — one complimentary beverage on us. You've earned it.
Tickets Adults: $45 | Wine Club Members: $38.25 | Kids: $25
Reservations required. Space is limited.
FOR ANY QUESTIONS EMAIL hospitality@leftcoastwine.com
Our Friday Night Wine Down series continues with Nathan Olsen & Jamila Maries performing live under the oaks. Music from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Jun 18, 2026, 6:00 PM – 8:30 PM
Rickreall, 4225 N Pacific Hwy W, Rickreall, OR 97371, USA
We’ve partnered with the Cozy Taberna in Salem to bring you a beautiful outdoor winemaker’s dinner at the estate.
Our patrons are invited to join us for a delightful evening of fine wines from Left Coast Estate and world class cuisine created by The Cozy Taberna culinary team on June 18th, 2026 at 6 pm.
The Cozy Taberna and Left Coast will present the four-course meal which has been thoughtfully paired with complementary wines, enhancing the flavors and creating a truly unforgettable dining experience.
The dinner costs $150 per person, which includes four courses of food and wine pairings and a 20% gratuity. Attendees must be 21 years or older and reservations are paid at the time of booking. For an additional $123 a VIP Package is available, which includes a selected bottle from Left Coast Head Winemaker, Joe Wright, and two Cozy Taberna wine glasses.
Please note - for guests with mobility issues, please email emma@thecozytaberna.com for accessibility details.
Join us for our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Join the Wicked Wine Run for a fun-filled day of running or walking through the scenic vines, followed by a celebration of wine, music, and friends. Don’t miss your chance to sip, savor, and run at Left Coast Estate in the beautiful Willamette Valley, OR! Once you arrive on site, head to the Check-In tents to get checked in.
We’ve got music, games, food, and, of course, wine for purchase throughout the event, so feel free to kick back and enjoy! Most folks bring foldable chairs or blankets to chill on before and after the race.
For the 5k runners, you’ll line up in the start chute according to your pace, with waves starting every 2-3 minutes. Along the course, there will be two water stations to keep you hydrated, and at the finish line, you’ll hit another water station. But let’s be real, this is also where you will be handed finish line wine!
If you’re in for the 1k, enjoy the laid-back stroll, following our line leader through the course. You’ll stop at three sampling stations, with a fourth waiting for you at the finish.
Saturday, June 6, 2026
1:00PM: Packet Pick up begins.
3:00PM: 5K Run/Walk starts! 90 minutes to complete.
5:00PM: 1K Tasting Walk begins
7:00PM: Wicked Wine Run event ends.
Join us to kick off our Wine Down Friday Night Music Series with live music in the oak savanna on Friday Nights throughout the summer. Music will be performed from 5-7:30pm. Wine by the glass, bottles, pizza and charcuterie will be available for purchase in the Tasting Room.
Spring Wine Club Release Party Saturday & Sunday, May 30–31 | 11am–4pm Wine Club Members Only | Complimentary
Every spring, we set aside a weekend to celebrate the people who make Left Coast possible: our beloved wine club members. Join us for two days of live music, wood-fired pizza, and complimentary paired tastings as we toast the arrival of your Spring Release.
What's Included:
Complimentary tasting flight featuring wines from your Spring Release
Special Culinary pairings featuring creations from Chef Mike's kitchen
Live music throughout the afternoon
Your Spring Release shipment available for pickup
Whether your shipment arrived at your door or you're picking it up in person this weekend, we want to pour it with you, share the stories behind the wines, and celebrate another season on this estate together.
Members Only This event is exclusively for Left Coast Wine Club members. Not a member yet? This is a beautiful weekend to change that — ask us about joining when you visit.
Please RSVP by making a reservation Here for either day with the total amount of guests in your party and the time.
If you have any questions please call (503) 831-4916 or email hospitality@leftcoastwine.com
Memorial Day Weekend at Left Coast Estate Saturday & Sunday May 23–24 | 11am–5pm
Kick off summer the right way! Visit one of the Willamette Valley's most beautiful estates, with guided vineyard tours, estate wines, and wood-fired pizza fresh from our kitchen.
Estate Truck Tours $25 per ticket | Complimentary for Wine Club Members
Hop aboard for a guided tour of the Left Coast Estate on our vintage 1950 flatbed truck. Experience 490 acres of working vineyard, ancient oak savanna, and sweeping Willamette Valley views. Tours depart three times daily and are limited to 14 guests per session, so every tour stays intimate and unhurried.
Tour Departure Times:
11:30am
1:00pm
3:00pm
Wine not included with tour ticket. Reservations required — tickets sell out quickly.
The Memorial Day Bundle — $99 A curated selection of three estate wines that showcase the range and depth of Left Coast winemaking. A perfect way to stock the cellar heading into summer or take home a taste of the weekend.
2025 White Pinot Noir
2018 Brut Rose of Pinot Meunier
2019 Syrah
Tasting Flights & Bites Our tasting room flight is available throughout the weekend alongside a special Memorial Day pizza from Chef Mike crafted with ingredients from our working farm. Stop in before or after your tour and settle in for a while.
Plan Ahead Tour tickets are limited and tend to go fast over holiday weekends. We recommend booking your tour time when you make your reservation.
Reservations recommended. Walk-ins welcome based on availability.
Mother's Day Brunch at Left Coast Estate Sunday, May 10 | Two Seatings: 10:30am & 12pm
There's no better place to celebrate mom than a 490-acre estate in full spring bloom. Join us for a leisurely Mother's Day brunch surrounded by flowering gardens, vineyard views, and the kind of unhurried beauty that makes the Willamette Valley feel like nowhere else on earth.
Brunch Buffet | $45 per person | Wine Club Members $35.55 l Children ages 3–12 | $25 | Kids under 3 complimentary
Seating is limited to 30 guests per session, so reservations are essential.
The "Momosa" Bar Running from 9:30am–1pm, our Momosa Bar features house-made mimosas with your choice of orange, cranberry, or pineapple — poured by the glass or the pitcher for the table.
Mom’s receive one complimentary Momosa !
Single glass — $10
Pitcher — $25
Featured Wine Pours — $10 per glass Prefer to sip something still? We're pouring three estate wines by the glass throughout the morning, including our 2024 Orchards Pinot Gris, 2022 Estate Rosé, and 2022 Cali’s Cuvee Pinot Noir.
Wine Club Members — You're Taken Care Of As our way of saying thank you, club members receive one complimentary glass of their choice from the featured wines or mimosa. Additional wine is available at regular pricing, and all bottle purchases that day receive an additional 10% off — stackable with your existing member discount.
The Estate in Full Bloom May is one of the most spectacular times to visit Left Coast. Roses, peonies, wisteria, and wildflowers are at their peak, the vineyard is lush and green, and the oak savanna is alive with birdsong and native blooms. Come early, linger long, and let the estate do what it does best — make people feel like they're somewhere truly special.
MOTHER’S DAY BRUNCH IS SOLD OUT
*Please call 503-831-4916 or email Hospitality@LeftCoastWine to purchase kids tickets
Reservations required. Seating is limited.
If any food allergies or dietary restrictions please let us know a week prior to the event and email Hospitality@LeftCoastWine.com
Experience the Best of Van Duzer Corridor sub AVA
On the evening of May 9th, join 9 wineries from the Van Duzer Corridor AVA at Andante Vineyards for an intimate wine-tasting journey highlighting the unique characteristics of this winegrowing region.
From 5 PM to 8 PM, savor two fine wines from each winery, perfectly paired with delicious small bites designed to elevate every sip. This is a limited, ticketed event that sold out last year, so don’t miss your chance to experience the best the Van Duzer Corridor has to offer in one unforgettable night. Reserve your spot now for this exclusive tasting experience.
Participating Wineries:
Andante
Bjornson
Cynthian
Holmes Gap
Left Coast
Namaste
Van Duzer
Wetzel
Varnum
May 9th, 2026 at Andante Vineyards
5 PM - 7 PM
Taste the Corridor Tickets are $45 and will be limited to 100 guests.
Join us as the vineyard comes back to life and the estate awakens from winter's rest. This special culinary dinner celebrates the return of spring with a multi-course menu showcasing the season's first tender greens, fresh herbs, and vibrant flavors paired with our estate-grown wines.
As bud break begins in the vineyard and the land renews itself, we'll gather around the table to honor this moment of transition from dormancy to growth. Each course brings together the best of spring's bounty with wines that capture the bright, energetic character of the season.
Sourced from local farms and our own estate garden, this farm-to-table experience reflects our commitment to celebrating the rhythms of the land and the partnerships that connect us to our community.
April 25th | 6:00 PM | Limited Seats Available
Member price- $123.25 Non member price- $145
Come celebrate renewal, growth, and the promise of another vintage ahead.
Saturday & Sunday, April 4–5 | 12–5pm
Spring has arrived at Left Coast, and we're celebrating with a special all-rosé wine flight.
The All-Rosé Flight — $35 | Wine Club Members — complimentary
This Easter, our tasting room is pouring an exclusive flight of five estate rosés, spanning nearly a decade of winemaking and showcasing the range and depth our estate can present in pink.
2017 Left Coast Brut Rosé of Pinot Meunier
2018 JW Brut Rosé of Pinot Meunier
2022 Estate Rosé
2022 Beton Reserve Rosé of Pinot Meunier
2022 Suzanne's Reserve Estate Rosé
Pair your flight with our weekend special: Raspberry Serrano pizza, fresh from the wood-fired oven.
The "Silent Raffle" Prize Experience
Every flight includes one raffle ticket — and this is no ordinary raffle. Prizes will be displayed throughout the tasting room, each with its own container. Place your ticket (or tickets) in the container for the prize you want most. It's part strategy, part luck, and entirely fun.
Prizes include:
Exclusive Estate Magnum bottles
Two tickets to on of our Culinary Dinner
Two tickets to the Great White Wine Experience — our white wine festival featuring producers from across the Willamette Valley
Two entries to the Run for the Oaks — our 5k/10k trail run supporting oak forest conservation
Left Coast merchandise
Want more chances to win? Additional raffle tickets are available for purchase:
1 ticket — $7
3 tickets — $15
5 tickets — $20
Winners will be drawn after closing on Sunday and notified by phone or email.
Wine Club members flight is complimentary. Not a member yet? Ask us about joining when you visit.
Reservations recommended. Walk-ins welcome based on availability.
We’re excited to invite you to a special hands-on Pizza-Making Class with Chef Mike on Friday, March 27th at 6:00pm. This interactive evening is perfect for anyone who loves great food, good wine, and learning from one of the best.
Tickets: $85 per person
During this experience, you’ll enjoy:
• A tasting flight of three pours
• A seasonal appetizer
• Fresh salad
• Your own personal pizza for dinner
• A delicious dessert
• Chef Mike’s signature Left Coast dough recipe
• Dough to take home so you can continue perfecting your craft
This class is always a guest favorite, and space is limited. We’d love to have you join us for a fun, flavorful evening!
Celebrate the new vintage of White Pinot Noir with us on March 21st. We’re offering a special flight of 4 different versions of our White Pinot, plus Chef Mike is adding a special pizza to the menu that perfectly pairs with White Pinot Noir. Reserve your spot here.
White Pinot Club Members are invited to pick up their club releases and will be the first to receive the new 2025 vintage of White Pinot Noir. For questions or inquires please email Hospitality@leftcoastwine.com
Grab your loved ones and join us for an elegant five-course meal. Each course has been specially crafted by Chef Mike and paired with our estate wines to accentuate their unique flavor profiles. February 14th 2026 6pm-8pm
Price $145.00
Members price $123.25
If you have and questions please don’t hesitate to contact us at hospitality@leftcoastwine.com or
PH: (503) 831-4916 and contact us for any dietary restrictions with a week an advance.
Come celebrate Thanksgiving Weekend at the estate. Join us for a special weekend where gratitude, exceptional wine, and the beauty of autumn come together.
Throughout the weekend, we're opening our Wine Library with an exclusive tasting flight that showcases some of our most treasured selections. Our world-famous wood-fired pizzas will be served in the Tasting Room, and the estate is dressed in its finest fall colors. This weekend is the perfect backdrop for reflection and celebration during this most thankful time of year.
As we mark 23 years of Left Coast, we find ourselves deeply grateful for the customers and wine club members who have supported us on this journey. You've been part of our story, and we're honored to share this milestone with you.
Noir Friday Returns | November 28th
To thank you for your support, we're bringing back our Friends & Family sale. Everyone receives 15% off wine purchases in the Tasting Room, and wine club members enjoy 30% off. We'll also have special wine offerings throughout Saturday and Sunday.
Reserve your table below and join us for a weekend of warmth, wine, and gratitude.
Join us for a seasonal farm-to-table dinner paired with our estate wines. Enjoy dishes crafted from our own farm and other local producers, thoughtfully paired with the wines we grow and bottle right here on the estate.
Open to club members only, select your arrival time and come on by and enjoy complimentary food & tastings of a few new releases! Pizza and bottles will be available for additional purchase.
Arrival times will be every hour starting at 11am, with the last tastings starting at 3pm. Please arrive at your reserved time to avoid lines and crowding. We will be closing shortly after 4pm and you will pick up your wine club shipment on your way out of the property.
Email hospitality@leftcoastwine.com for any questions !
-2025 Harvest Dinner -
Join us for an unforgettable evening beneath the sweeping branches of our Oak Savanna, celebrating the land, the valley and the skilled hands that bring its bounty to life. Our harvest feast crafted to reflect the richness of our vineyards and the beauty of our surroundings- marks the joyful culmination of the season.Together we’ll raise our glasses in gratitude for a bountiful year and the vibrant community that makes it all possible.
Join us for our winemaker dinner with our Director of Viticulture & Winemaking: Joe Wright.
Joe has been making wine at Left Coast since 2010 and has 28 years of experience making wine in the Willamette Valley. Joe is a wealth of knowledge on all things wine and loves sharing his passion for food and wine with others. He’s collaborated with Chef Mike on a special menu that will show off the diversity of Left Coast’s wines that are perfectly complemented by the flavor profiles of each course. Enjoy this five-course meal with your family and friends while being immersed in Joe’s laidback approach to wine education and the art of food and wine pairing.
$95 PER PERSON
$80.75 CLUB MEMEBRS ( use your login info to get your discount )
If you have and questions or dietary restrictions please let us know one week prior to the event and reach out to hospitality@leftcoastwine.com
Be a part of the Oak Savanna Restoration Project at Left Coast Estate by participating in the 10th annual Run for the Oaks! Left Coast Estate is located on the ancestral lands of the Grand Ronde, Siletz, Yamhill, and Kalapuya peoples. The course will predominantly be on rolling gravel roads or off-road with trail and paved road segments. Picture a run or a leisurely stroll through some of the most beautiful estate vineyards and old growth oak savannas in Oregon Wine Country. You will be cooled by the breezes of the Van Duzer Corridor, across a flowering landscape, and your participation celebrated with a tasting of Left Coast's award winning wines after the race.
Our hope is that, through the years, racers will see the improvements we are making in the forest and witness their own contributions to those efforts as the restoration project develops and grows. Our goal is to continue to expand our trail system and make it a true ecological experience open to everyone who comes to visit us at the estate.
Join us for the 2025 Great White Wine Experience, our annual celebration of white wine! We are hosting 10+ wineries over one day here at Left Coast, showcasing white wines from around the Willamette Valley.
The event is hosted out in our oak savanna surrounding our Tree House Pavilion. The Great White Wine Experience is a great way to spend some quality time outside with friends and family while exploring a wide range of unique, crisp and refreshing variations of Oregon white wine. Bottles are available for purchase from all participating wineries and we will also have a number of craft vendors attending the event to add to the festival environment. Live music will accompany the beautiful July weather making for a nearly perfect day out under the oaks.
SAME DAY TICKETS AVAILABLE at Left Coast! Last entry into the event area us at 4 pm. Wine Club Members from all participating wineries receive discounted admission, please reach out to your Wine Club Manager to get the promo code.
Each ticket include a logo wine glass, logo wine bag and allows for 10 tastes from any of the participating wine vendors each day. Additional tasting tickets are available for purchase during the event.
We will have a food truck in the event area featuring different ethic cuisines. We will also be serving our famous wood fired pizza in the tasting room as well as glasses and bottles of wine.
Early Bird Public Ticket $40- Early Bird Club Member Ticket $25
Once you arrive on site, head to the Check-In tents to get checked in and your goodie bag. Be sure to swing by our merch tent for some fun gear! If you pre-ordered anything, this is where you’ll pick it up too.
We’ve got music, games, food, and, of course, wine for purchase throughout the event, so feel free to kick back and enjoy! Most folks bring foldable chairs or blankets to chill on before and after the race.
For the 5k runners, you’ll line up in the start chute according to your pace, with waves starting every 2-3 minutes. Along the course, there will be two water stations to keep you hydrated, and at the finish line, you’ll hit another water station. But let’s be real, this is also where you will be handed finish line wine!
If you’re in for the 1k, enjoy the laid-back stroll, following our line leader through the course. You’ll stop at three sampling stations, with a fourth waiting for you at the finish.
Saturday, June 28, 2025
2:00PM: Gates Open and Packet Pick up begins.
4:00PM: 5K Run/Walk starts! 90 minutes to complete.
6:00PM: 1K Tasting Walk begins
8:00PM: Wicked Wine Run event ends.
Celebrate Dad with a delicious BBQ at Left Coast. Chef Mike will be grilling up a savory array of handcrafted burgers, mouth watering ribs and classic pulled pork sandwiches paired with homemade chips.
Make memories with the dads in your life as the BBQ takes center stage with three tasty offering—each crafted with gourmet flair and perfectly and accompanied with two glasses of our exceptional estate grown wines. From bold flavors to refined pairings, every bite and sip is a tribute to the art of indulgence and fatherly love.
FOR ANY QUESTIONS EMAIL hospitality@leftcoastwine.com
